FOOD & DRINK
AT THE RED LION
We offer lunch Monday to Saturday, 12pm-2pm and dinner 5pm-8pm and Sunday lunch between 12pm-3pm from our seasonally changing menu.
Our menu has been carefully crafted by our team of dedicated chefs using only the finest of local ingredients. Our grill menu offers a range of 28 day aged steaks, meats and fresh fish but you will also find traditional classics on our main course section.
All meals including desserts are freshly produced thus enabling us to cater for specific dietary requirements.
Christmas FayreMenu available
Dec 2nd - Dec 31st excluding Christmas Day
2 Course - £24.00
3 Course - £30.00
STARTERS
Roasted Butternut Squash & Apple Soup (v) (vg)
with a warm bread rollHam Hock & Black pudding croquettes
with celeriac and mustard slaw and roasted apple sauceRoasted Flat Mushroom (v)
with Shropshire Blue cheese and a pink peppercorn sauceSmoked Mackerel & horseradish paté
with pickled cucumber & sea salt & black pepper crostini
MAINS
Roast Turkey
with roast potatoes, Brussels sprouts, pigs in blankets , honey roasted root vegetables and gravyBeef Bourguignon
with Horseradish mash, roasted root vegetables and Brussels sproutsPan fried Bream
with crushed new potatoes, green beans, Brussels sprouts and a lemon & parsley sauceRoasted Chestnut & wild Mushroom Wellington (v)
with roast potatoes, Brussels sprouts, stuffing, roasted root vegetables and gravy
DESSERTS
Traditional Christmas Pudding
with Brandy SauceDark chocolate and pistachio tart
with a biscuit base and salted caramel ice creamWarm Ginger Sponge
with a Chilli & lime dressing and Amaretto Ice CreamOrange Posset
with a shortbread biscuit & chocolate shavings
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Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance, please speak to a member of staff before ordering
NIBBLES
Crispy Pork Belly Bites
in honey & soy sauce with Asian ketchup£6.75 Garlic & Herb Ciabatta (v) £4.00 Garlic & Herb Ciabatta (v)
with cheddar cheese£4.50 Whitebait and Aioli £5.75 Halloumi Fries (v)
with sweet chilli dip£6.75 Mixed Olives (v) £4.00 Cheesy Nachos (v)
with Jalapenos, Sour Cream and Salsa£11.50 (Small £6.50) STARTERS
Soup of the Day (v)
with warm bread & butter£5.50 Parmesan & herb gnocchi
in a white wine sauce with butternut squash and toasted pine nuts£6.75 Ham hock & black pudding croquette
with pineapple salsa and pickled slaw£7.25 Salt & Pepper Squid
with a lemon & black pepper mayo.£7.75 Chicken Liver Pâté
with red onion jam & toast£6.50 Wild mushroom arancini
in a creamy white wine sauce.
£8.00 Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.£7.00 Creamy Wild Mushrooms (v)
on Garlic Ciabatta with spinach and Parmesan Gratin.£7.00 GRILLS
All our grills come with chips, tomato, mushrooms & onion rings
12oz Gammon
with egg & pineapple
£17.00 10oz Ribeye £26.00 TRADITIONAL PUB FAVOURITES
Homemade Steak & Ale Pie
with chips or mash, seasonal vegetables & gravy£17.00 Chef’s Chicken Curry
with coriander rice & garlic naan£15.00 Beer Battered Haddock & Chips
with mushy peas & homemade tartare sauce£16.50 8oz Steak Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce£16.50 Cajun Chicken Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce£16.50 Five Bean & Sweet Potato Burger (v)
with halloumi, chips, onion rings, slaw & salsa£16.00 Vegetarian Curry (v) (vg)
with coriander rice & garlic naan bread£14.50 Grilled Pork Sausages
with creamy mash, onion gravy and peas£14.50 Homemade Cottage Pie
with red cabbage, peas and gravy£15.00 CHEF PLATES
Slow Cooked Pork Belly
with colcannon mash, green vegetables, mustard & cider sauce & crispy black pudding£18.00 Pan fried duck breast
with Boulangère potatoes, butternut squash purée, Savoy cabbage and a port & orange sauce£22.00 Chicken & Bacon Mac ‘N Cheese
with tortilla crumb.£17.50 Pan fried mackerel
served on coconut rice with Thai red sauce, baby sweetcorn, sugar snaps, chilli and spring onion£17.00 Sweet potato, goats’ cheese, chickpea and spinach lasagne
with garlic bread & side salad£15.50 Grilled Seabass Fillets
with roasted garlic potatoes, stem broccoli, pancetta & a lemon & caper white wine sauce£18.50 Leek & wild mushroom risotto
with Parmesan crisp£16.00 King Prawn, Chorizo & Chilli Linguini £18.50 Roast Chicken Breast Topped with Pancetta & Shropshire blue cheese
with Dauphinois Potato, seasonal veg and a pink peppercorn sauce£17.50 SIDES
Hand Cut Chips £4.50 Fries £4.00 Rocket, Cherry Tomato & Parmesan salad. £4.50 Onion Rings £3.75 Sweet Potato Fries £4.75 Steamed Vegetables £3.50
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Sunday Lunch MenuServed Sunday 12pm-5pm
2 Course - £21.00
3 Course - £26.00
STARTERS
Soup of the Day (v)
with warm bread rollChicken Liver Pâté
with toasted ciabatta & red onion jamCreamy Garlic Mushrooms (v)
on a toasted crostini.Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.Cheesy Garlic Bread (v)
MAINS
Roast Topside of Beef
with homemade Yorkshire pudding, roast potatoes, seasonal vegetables & gravyRoast Turkey
with homemade stuffing, pigs in blanket, roast potatoes, seasonal vegetables & gravyRoast Lamb
with roast potatoes, seasonal vegetables & gravyVegetable Wellington (v)
served with roast potatoes, seasonal vegetables & vegetarian gravyPan Fried Seabass
with roast potatoes, seasonal vegetables & a white wine cream sauce.
DESSERTS
Sticky Toffee Pudding
with vanilla ice creamTriple Chocolate Brownie
with vanilla ice creamLemon Curd Bakewell Tart
with vanilla ice creamApple & raspberry crumble
with custard2 Scoop Ice Cream Selection SIDES
Cauliflower Cheese £4.00 Extra Yorkie £1.00 Side of Roast Potatoes £4.00
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
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Lunch MenuServed
Monday-Thursday: 12pm-2pm & 5pm-7pm
Friday: 12pm-2pm2 Course - £15.00
3 Course - £19.00
STARTERS
Soup of the Day (v)
with warm bread rollChicken Liver Pâté
with toasted ciabatta & red onion jamCreamy Garlic Mushrooms (v)
on a toasted crostini.Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.Cheesy Garlic Bread (v)
MAINS
Grilled Pork Sausages
with buttered mash, peas & gravySweet potato, goats’ cheese, chickpea and spinach lasagna
with side saladHomemade cottage pie
with gravy & peasChef's Chicken Curry
with coriander rice8oz Gammon
with egg or pineapple, peas & chipsMini Fish & Chips
with mushy peasVegetable Curry (v) (vg) Mushroom linguine (v)
in a white wine sauce4oz Steakburger
with cheese, chips, coleslaw & BBQ sauceMac n Cheese (v) Scampi & Chips
with peas
DESSERTS
Sticky Toffee Pudding
with vanilla ice creamTriple Chocolate Brownie
with vanilla ice creamApple & raspberry crumble
with custardLemon Curd Bakewall Tart
with vanilla ice cream2 Scoop Ice Cream Selection
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
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SandwichesAll our sandwiches are on ciabatta & come with fries and salad
Grilled Sausages
with mustard & onions£9.50 Fish Goujons
with tartare sauce£9.50 Grilled Chicken & Mixed Peppers
with cheddar cheese & sweet chilli mayo£9.50 Roasted Mediterranean Vegetables
with halloumi cheese£9.00 Open Tuna Melt £9.50 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
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Kids menu
Chicken Goujons
with fries & peas or beans£6.50 Mini Fish
with fries & peas or beans£6.50 Cheeseburger
with fries£6.50 Mushroom Tagliatelle (v) £6.50 Sausage, Mash & Beans £6.00 Mixed House Salad (v) £4.00 Chicken Salad £6.00 Roast Dinner (Sunday Only) £8.00 Ice Cream £3.00 Chocolate Brownie & Ice Cream £4.00 Sticky Toffee Pudding & Ice Cream £4.00
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
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Dessert Menu
Desserts
Triple Chocolate Brownie
with chocolate sauce & vanilla ice cream£6.50 Raspberry Crème Brulée
with a shortbread biscuit£6.75 Sticky Toffee Pudding
with vanilla bean ice cream£7.00 Lemon Curd Bakewell Tart
with vanilla bean ice cream£6.25 Apple & raspberry crumble
with custard£6.25 Banoffee cheesecake
with chocolate sauce and honeycomb ice cream£8.00 Ice Cream / Sorbet Selection
please ask for details£6.00 Cheeseboard
Selection of cheeses with celery, pickle and biscuits£12.00
Coffee
Americano £3.00 Cappuccino £3.35 Espresso £3.00 Double Espresso £4.00 Latte £3.35 Vanilla Latte £3.50 Hot Chocolate £3.25 Selection of Liqueur Coffees £6.00 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.