FOOD & DRINK
AT THE RED LION
We offer lunch Tuesday to Saturday, 12pm-2pm and dinner 5pm-8pm (please note, we are not currently serving food on a Monday) and Sunday lunch between 12pm-3pm from our seasonally changing menu.
Our menu has been carefully crafted by our team of dedicated chefs using only the finest of local ingredients. Our grill menu offers a range of 28 day aged steaks, meats and fresh fish but you will also find traditional classics on our main course section.
All meals including desserts are freshly produced thus enabling us to cater for specific dietary requirements.
Valentine's Day MenuValentines Menu available on Monday 14th Feb from 6pm. Booking is essential.
£30 per personGlass of Prosecco on arrival
STARTERS
Smoked duck breast with chargrilled chicory
and a carrot and orange saladWild mushroom arancini
with a parmesan sauceSmoked mackerel mousse
with a cucumber & dill salad and chargrilled ciabattaTomato & butterbean soup
with chive crème fraiche
MAINS
Breast of chicken filled with chorizo mousse and wrapped in bacon
with tenderstem broccoli, fondant potato and a Madeira júsChargrilled Sirloin steak
with Dauphinois potato, crispy pancetta, peppercorn cream and a rocket saladPotato gnocchi with a pesto and tomato sauce (V)
garlic Ciabatta and toasted almondsSeafood Mixed grill containing salmon, seabass & cod loin
with sauté potatoes, green beans and a king prawn & clam sauce
DESSERTS
Sharing dessert. Chocolate Nemesis, white chocolate mousse and chocolate truffle
with honeycomb and a white chocolate sauceBanoffee Eton mess
with caramelised bananas, toffee sauce and vanilla ice creamChocolate Nemesis
with mixed berry compote, praline walnuts and & vanilla bean ice creamSelection of cheese and biscuits
with grapes, celery and chutney
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance, please speak to a member of staff before ordering
NIBBLES
Crispy Pork Belly Bites in Honey & Soy Sauce
with Asian Ketchup£5.50 Garlic & Herb Ciabatta (v) £3.50 Garlic & Herb Ciabatta with Cheddar Cheese (v) £4.00 Whitebait and Aioli £4.50 Halloumi Fries with Salsa Dip (v) £5.00 Toasted Pitta Bread and Hummus. (vn) £4.00 STARTERS
Soup of the day (v) with warm bread & butter £5.50 Arancini Risotto Balls (v)
with a Parmesan Sauce£6.50 Chicken Liver Pate
with homemade chutney and toasted Ciabatta£6.50 Wild Mushrooms & Spinach with garlic cream on a crostini (v)
topped with a parmesan gratin£6.25 Medley of Roasted Sweet Potato, Red onion & Chestnut (vn)
served on toasted Pitta bread and drizzled with a Rosemary dressing.£6.25 King Prawns & Mushrooms
in a smoked paprika butter sauce on toasted ciabatta.£8.25 Smoked Duck Breast on a Toasted Walnut & Blue Cheese salad
with a Red Onion Jam.£7.00 TO SHARE
Cheesy Nachos (v)
with jalapenos, sour cream and salsa£9.50
(Small £5.00)Grazing Board
with crispy pork belly bites, BBQ ribs, sliced cajun chicken breast, honey, soy & sesame sausages, corn on the cob, slaw, fries and dips.£28.00 GRILLS
All our grills come with chips, tomato, mushrooms & onion rings
12oz Gammon
with Egg and Pineapple
£15.00 8oz Sirloin £20.00 10oz Ribeye £23.00 TRADITIONAL PUB FAVOURITES
Homemade Steak & Ale Pie
served with chips or mash, seasonal vegetables and gravy£14.00 Beer Battered Haddock And Chips
served with mushy peas and homemade tartare sauce£14.00 Chef’s Chicken Curry
with coriander rice and garlic naan£13.50 8oz Steakburger with Smoked Bacon & Cheese
served with chips, onion rings, slaw and BBQ sauce£14.00 Cajun Chicken Burger with Smoked Bacon & Cheese
served with chips, onion rings, slaw and BBQ sauce£14.00 Falafel Burger with Halloumi (v)
served with chips, onion rings, slaw and salsa£14.00 Roasted Vegetable Curry
with coriander rice & garlic naan bread£12.00 Sweet Potato, Lentil & Spinach Curry (vn)
with coriander rice and garlic Naan bread£12.00 CHEF PLATES
Chicken & Smoked Bacon Mac 'N' Cheese
with a crispy crumb topping & garlic Ciabatta£14.00 Slow Cooked Ox Cheek
with mash potato, seasonal vegetables and a rich red wine gravy£16.00 Grilled Sea Bass
with roasted garlic potatoes with stem broccoli, pancetta and a white wine sauce£16.50 Wild Mushroom Risotto (vn)
with toasted pine nuts£14.50 Slow Cooked Pork Rib in a Sticky BBQ Sauce
served with Corn on the Cob, Slaw and Fries£16.00 Baked Salmon Fillet
with sauté potatoes, green veg and a king prawn and caper sauce£15.50 Roast Chicken Breast Topped with Pancetta
and Shropshire blue cheese, with dauphinoise potato, seasonal vegetables and a pink peppercorn Sauce£15.00 Roast Chicken Breast Topped with Pancetta & Shropshire blue cheese
with Dauphinoise potato, seasonal veg and a pnk peppercorn sauce£15.50 SIDES
Hand Cut Chips £3.50 Fries £3.00 Onion Rings £3.25 Sweet Potato Fries £3.50 Steamed Vegetables £2.50 Dressed Side Salad £2.75
-
Sunday Lunch MenuServed Sunday 12pm-6pm
2 course - £17.00
3 course - £22.00
STARTERS
Soup of the Day (v)
served with warm bread rollChicken Liver Pate
served with toasted Ciabatta and red onion jamCreamy Garlic Mushrooms (v)
served on a toasted crostiniCheesy Garlic Bread (v)
MAINS
Roast Topside of Beef
served with homemade Yorkshire pudding, roast potatoes, seasonal vegetables and gravyRoast Turkey
served with homemade stuffing, pigs in blanket, roast potatoes, seasonal vegetables and gravyRoast Pork Loin
with stuffing, roast potatoes, seasonal vegetables and gravyVegetable Wellington (v)
served with roast potatoes, seasonal vegetables and vegetarian GravyPan Fried Salmon Fillet
served with with roast potatoes, seasonal vegetables and a white wine cream sauce
DESSERTS
Sticky Toffee Pudding
served with vanilla ice creamTriple Chocolate Brownie
served with vanilla ice creamLemon Curd Bakewell Tart
with pouring cream2 Scoops Ice Cream Selection
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Lunch MenuServed
Monday-Thursday: 12pm-2pm & 5pm-7pm
Friday: 12pm-2pm2 Course - £13.00
3 Course - £17.00
STARTERS
Soup of the Day (v) Chicken & Duck Liver Pate Creamy Garlic Mushrooms (v) Cheesy Garlic Bread (v)
MAINS
Grilled Pork Sausages
with buttered mash, peas & gravyChef's Chicken Curry
served with Coriander rice8oz Gammon
with egg or pineapple, peas and chipsMini Fish & Chips
served with peasVegetarian Curry (v) Macaroni Cheese (v) Scampi, Chips and Mushy Peas
DESSERTS
Sticky Toffee pudding
with vanilla ice creamTriple Chocolate Brownie
with vanilla ice creamLemon Curd Bakewall Tart 2 scoop Ice Cream selection
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
SandwichesAll our Sandwiches are on Ciabatta & come with fries and salad
Grilled Sausages
with mustard & onion£8.50 Fish Goujons
with tartare sauce£8.50 Grilled Chicken and Mixed Peppers
with cheddar cheese and sweet chilli mayo£8.00 Grilled steak & onions
/td>£9.50 Cheese & onion savoury £7.00 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Kids menu
Chicken Goujons
with fries and peas or beans£6.00 Mini Fish
with fries and peas or beans£6.00 Cheeseburger
with Fries£6.00 Mac 'n' Cheese (v) £5.00 Sausage, Mash and Beans £6.00 Mixed House Salad (v) £4.00 Mixed House Salad with Grilled Chicken £6.00 Ciabatta Pizza
with fries£6.00 Roast Dinner (Sunday Only) £6.50 Ice Cream £3.00 Triple Choc Brownie & Vanilla Ice Cream £4.00 Sticky Toffee Pudding & Vanilla Ice Cream £4.00
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Dessert Menu
Desserts
Triple Chocolate Brownie
with chocolate sauce & clotted cream ice cream£6.25 Raspberry Cheesecake
with rhubarb sorbet£6.25 Sticky Toffee Pudding
with vanilla bean ice cream£6.25 Lemon Curd Bakewell Tart
with pouring cream£6.00 Ice Cream / Sorbet Selection
please ask for details£6.00 Cheeseboard
Selection of Cheeses, Grapes, Chutney and Biscuits£9.50
Coffee
Americano £2.85 Cappuccino £3.00 Espresso £2.50 Double Espresso £3.50 Macchiato £3.50 Latte £3.25 Vanilla Latte £3.50 Hot Chocolate £3.00 Selection of Liqueur Coffees £5.50 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.