FOOD & DRINK
AT THE RED LION
We offer lunch Monday to Saturday, 12pm-2pm and dinner 5pm-8pm and Sunday lunch between 12pm-3pm from our seasonally changing menu.
Our menu has been carefully crafted by our team of dedicated chefs using only the finest of local ingredients. Our grill menu offers a range of 28 day aged steaks, meats and fresh fish but you will also find traditional classics on our main course section.
All meals including desserts are freshly produced thus enabling us to cater for specific dietary requirements.
Main menu
Sunday menus
Lunch menu
Sandwiches
Kids menu
Dessert menu
Christmas menu
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance, please speak to a member of staff before ordering
NIBBLES
Crispy Pork Belly Bites
in honey & soy sauce with Asian ketchup£6.75 Garlic & Herb Ciabatta (v) £4.00 Garlic & Herb Ciabatta (v)
with cheddar cheese£4.50 Whitebait and Aioli £5.75 Halloumi Fries (v)
with sweet chilli dip£6.75 Mixed Olives (v) £4.00 Cheesy Nachos (v) with Jalapenos, Sour Cream and Salsa. £11.50 (Small £6.50) STARTERS
Soup of the Day (v)
with warm bread & butter£5.50 Feta cheese (v)
wrapped in crispy filo pastry, drizzled with honey & topped with toasted sesame seeds.£7.00 Crispy Beef salad
with chilli sauce.£7.25 Salt & Pepper Squid
with a lemon & black pepper mayo.£7.75 Chicken Liver Pâté
with red onion jam & toast£6.50 Chorizo & Mozzarella Arancini
in a tomato & Herb sauce.
£8.00 Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.£7.00 Creamy Wild Mushrooms (v)
on Garlic Ciabatta with spinach and Parmesan Gratin.£7.00 GRILLS
All our grills come with chips, tomato, mushrooms & onion rings
12oz Gammon
with egg & pineapple
£17.00 10oz Ribeye £26.00 TRADITIONAL PUB FAVOURITES
Homemade Steak & Ale Pie
with chips or mash, seasonal vegetables & gravy£17.00 Chef’s Chicken Curry
with coriander rice & garlic naan£15.00 Beer Battered Haddock & Chips
with mushy peas & homemade tartare sauce£16.50 8oz Steak Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce£16.50 Cajun Chicken Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce£16.00 Five Bean & Sweet Potato Burger (v)
with halloumi, chips, onion rings, slaw & salsa£16.00 Vegetarian Curry (v) (vg)
with coriander rice & garlic naan bread£14.50 Grilled Pork Sausages
with creamy mash, onion gravy and peas£14.50 Honey & Mustard Roasted Ham
with eggs, chips & peas£15.00 CHEF PLATES
Baked Salmon Fillet Tagliatelle
in a white wine sauce with peas & green beans£19.00 Slow Cooked Pork Belly
with colcannon mash, green vegetables, mustard & cider sauce & crispy black pudding£18.00 Spiced Lamb Burger
with Oregano fries and tzatziki.£17.00 Chicken & Bacon Mac ‘N Cheese
with tortilla crumb.£17.50 Grilled Seabass Fillets
with roasted garlic potatoes, stem broccoli, pancetta & a lemon & caper white wine sauce£18.50 Sweet potato, goats’ cheese, chickpea and spinach lasagne
with garlic bread & side salad£15.50 Pea, Mint & Broadbean Risotto (v)
with parsnip crisps£15.50 King Prawn, Chorizo & Chilli Linguini £18.50 Roast Chicken Breast Topped with Pancetta & Shropshire blue cheese
with Dauphinois Potato, seasonal veg and a pink peppercorn sauce£17.50 SALADS
Chicken & Bacon Caesar Salad
Chicken breast, bacon, gem lettuce, parmesan, anchovies Caesar dressing & croutons£17.50 Greek Salad (v)
Lettuce, red onion, olives, cucumber, tomatoes, feta cheese, & croutons£15.50 SIDES
Hand Cut Chips £4.50 Fries £4.00 Rocket, Cherry Tomato & Parmesan salad. £4.50 Onion Rings £3.75 Sweet Potato Fries £4.75 Steamed Vegetables £3.50
Sunday main menu
Sunday Lunch menu
Sunday dessert menu
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Sunday Lunch MenuServed Sunday 12pm-5pm
2 Course - £21.00
3 Course - £26.00
STARTERS
Soup of the Day (v)
with warm bread rollChicken Liver Pâté
with toasted ciabatta & red onion jamCreamy Garlic Mushrooms (v)
on a toasted crostini.Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.Cheesy Garlic Bread (v)
MAINS
Roast Topside of Beef
with homemade Yorkshire pudding, roast potatoes, seasonal vegetables & gravyRoast Turkey
with homemade stuffing, pigs in blanket, roast potatoes, seasonal vegetables & gravyRoast Lamb
with roast potatoes, seasonal vegetables & gravyVegetable Wellington (v)
served with roast potatoes, seasonal vegetables & vegetarian gravyPan Fried Seabass
with roast potatoes, seasonal vegetables & a white wine cream sauce.
DESSERTS
Sticky Toffee Pudding
with vanilla ice creamTriple Chocolate Brownie
with vanilla ice creamStrawberry Eton Mess
with strawberries, Chantilly cream, meringue and coulisLemon Curd Bakewell Tart
with vanilla ice cream2 Scoop Ice Cream Selection SIDES
Cauliflower Cheese £4.00 Extra Yorkie £1.00 Side of Roast Potatoes £4.00 Steamed Vegetables £3.50
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Lunch MenuServed
Monday-Thursday: 12pm-2pm & 5pm-7pm
Friday: 12pm-2pm2 Course - £15.00
3 Course - £19.00
STARTERS
Soup of the Day (v)
with warm bread rollChicken Liver Pâté
with toasted ciabatta & red onion jamCreamy Garlic Mushrooms (v)
on a toasted crostini.Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.Cheesy Garlic Bread (v)
MAINS
Grilled Pork Sausages
with buttered mash, peas & gravySweet potato, goats’ cheese, chickpea and spinach lasagna
with side saladHoney Mustard Roasted Ham
with eggs chips and peasChef's Chicken Curry
with coriander rice8oz Gammon
with egg or pineapple, peas & chipsChicken & Bacon Caesar Salad Mini Fish & Chips
with mushy peasVegetable Curry (v) (vg) Mushroom Tagliatelle (v)
in a white wine sauce4oz Steakburger
with cheese, chips, coleslaw & BBQ sauceMac n Cheese (v) Scampi & Chips
with peas
DESSERTS
Sticky Toffee Pudding
with vanilla ice creamTriple Chocolate Brownie
with vanilla ice creamStrawberry Eton Mess Lemon Curd Bakewall Tart
with vanilla ice cream2 Scoop Ice Cream Selection
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
SandwichesAll our sandwiches are on ciabatta & come with fries and salad
Grilled Sausages
with mustard & onions£9.50 Fish Goujons
with tartare sauce£9.50 Grilled Chicken & Mixed Peppers
with cheddar cheese & sweet chilli mayo£9.50 Roasted Mediterranean Vegetables
with halloumi cheese£9.00 Open Tuna Melt £9.50 Roasted Honey & Mustard Ham
& cheese£9.50 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Kids menu
Chicken Goujons
with fries & peas or beans£6.50 Mini Fish
with fries & peas or beans£6.50 Cheeseburger
with fries£6.50 Mushroom Tagliatelle (v) £6.50 Sausage, Mash & Beans £6.00 Mixed House Salad (v) £4.00 Chicken Salad £6.00 Roast Dinner (Sunday Only) £8.00 Ice Cream £3.00 Chocolate Brownie & Ice Cream £4.00 Sticky Toffee Pudding & Ice Cream £4.00
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Dessert Menu
Desserts
Triple Chocolate Brownie
with chocolate sauce & vanilla ice cream£6.50 Raspberry Crème Brulée
with a shortbread biscuit£6.75 Irish Cream Cheesecake
with clotted cream ice cream and chocolate sauce£7.50 Strawberry Eton Mess
with strawberries, Chantilly cream, meringue and coulis£6.50 Lemon Curd Bakewell Tart
with vanilla bean ice cream£6.25 Ice Cream / Sorbet Selection
please ask for details£6.00 Cheeseboard
Selection of cheeses with celery, pickle and biscuits£12.00
Coffee
Americano £3.00 Cappuccino £3.35 Espresso £3.00 Double Espresso £4.00 Latte £3.35 Vanilla Latte £3.50 Hot Chocolate £3.25 Selection of Liqueur Coffees £6.00 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Christmas Fayre Menu2 courses £20.00
3 courses £25.00
STARTERS
Wild Mushroom Arancini (v)
with Parmesan sauce & toasted pine nuts.Roasted Butternut Squash & Sage Soup (v)
with toasted pumpkin seeds & a warm bread roll.Chicken Liver Paté
with Cranberry & Red Onion Jam and toasted Ciabatta.Peppered Mackerel Fillet
with Celeriac Remoulade, dressed salad & toasted Crostini.
MAINS
Roast Turkey
with Roast Potatoes, Smoked Pancetta & Chestnut Brussels Sprouts, Glazed Root Vegetables and traditional accompaniments
Baked Cod Loin
wrapped in Pancetta with crushed garlic potatoes, tenderstem broccoli and salsa verdi.Braised Beef Bourguignon
with a Thyme Dumpling, Mashed Potato and Roasted Root VegetablesVeg Wellington (v)
with Roast Potatoes, Brussel Sprouts, Glazed Root Vegetables and vegetarian gravy.
DESSERTS
Traditional Christmas Pudding
with Brandy sauce.Warm Treacle Tart
with Clotted cream ice cream.Lemon Posset
with Mulled Berry Compote.Ice cream selection. vg*
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance, please speak to a member of staff before ordering
NIBBLES
Crispy Pork Belly Bites
in honey & soy sauce with Asian ketchup£6.75 Garlic & Herb Ciabatta (v) £4.00 Garlic & Herb Ciabatta (v)
with cheddar cheese£4.50 Whitebait and Aioli £5.75 Halloumi Fries (v)
with sweet chilli dip£6.75 Mixed Olives (v) £4.00 Cheesy Nachos (v) with Jalapenos, Sour Cream and Salsa. £11.50 (Small £6.50) STARTERS
Soup of the Day (v)
with warm bread & butter£5.50 Feta cheese (v)
wrapped in crispy filo pastry, drizzled with honey & topped with toasted sesame seeds.£7.00 Crispy Beef salad
with chilli sauce.£7.25 Salt & Pepper Squid
with a lemon & black pepper mayo.£7.75 Chicken Liver Pâté
with red onion jam & toast£6.50 Chorizo & Mozzarella Arancini
in a tomato & Herb sauce.
£8.00 Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.£7.00 Creamy Wild Mushrooms (v)
on Garlic Ciabatta with spinach and Parmesan Gratin.£7.00 GRILLS
All our grills come with chips, tomato, mushrooms & onion rings
12oz Gammon
with egg & pineapple
£17.00 10oz Ribeye £26.00 TRADITIONAL PUB FAVOURITES
Homemade Steak & Ale Pie
with chips or mash, seasonal vegetables & gravy£17.00 Chef’s Chicken Curry
with coriander rice & garlic naan£15.00 Beer Battered Haddock & Chips
with mushy peas & homemade tartare sauce£16.50 8oz Steak Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce£16.50 Cajun Chicken Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce£16.00 Five Bean & Sweet Potato Burger (v)
with halloumi, chips, onion rings, slaw & salsa£16.00 Vegetarian Curry (v) (vg)
with coriander rice & garlic naan bread£14.50 Grilled Pork Sausages
with creamy mash, onion gravy and peas£14.50 Honey & Mustard Roasted Ham
with eggs, chips & peas£15.00 CHEF PLATES
Baked Salmon Fillet Tagliatelle
in a white wine sauce with peas & green beans£19.00 Slow Cooked Pork Belly
with colcannon mash, green vegetables, mustard & cider sauce & crispy black pudding£18.00 Spiced Lamb Burger
with Oregano fries and tzatziki.£17.00 Chicken & Bacon Mac ‘N Cheese
with tortilla crumb.£17.50 Grilled Seabass Fillets
with roasted garlic potatoes, stem broccoli, pancetta & a lemon & caper white wine sauce£18.50 Sweet potato, goats’ cheese, chickpea and spinach lasagne
with garlic bread & side salad£15.50 Pea, Mint & Broadbean Risotto (v)
with parsnip crisps£15.50 King Prawn, Chorizo & Chilli Linguini £18.50 Roast Chicken Breast Topped with Pancetta & Shropshire blue cheese
with Dauphinois Potato, seasonal veg and a pink peppercorn sauce£17.50 SALADS
Chicken & Bacon Caesar Salad
Chicken breast, bacon, gem lettuce, parmesan, anchovies Caesar dressing & croutons£17.50 Greek Salad (v)
Lettuce, red onion, olives, cucumber, tomatoes, feta cheese, & croutons£15.50 SIDES
Hand Cut Chips £4.50 Fries £4.00 Rocket, Cherry Tomato & Parmesan salad. £4.50 Onion Rings £3.75 Sweet Potato Fries £4.75 Steamed Vegetables £3.50
-
Sunday Lunch MenuServed Sunday 12pm-5pm
2 Course - £21.00
3 Course - £26.00
STARTERS
Soup of the Day (v)
with warm bread rollChicken Liver Pâté
with toasted ciabatta & red onion jamCreamy Garlic Mushrooms (v)
on a toasted crostini.Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.Cheesy Garlic Bread (v)
MAINS
Roast Topside of Beef
with homemade Yorkshire pudding, roast potatoes, seasonal vegetables & gravyRoast Turkey
with homemade stuffing, pigs in blanket, roast potatoes, seasonal vegetables & gravyRoast Lamb
with roast potatoes, seasonal vegetables & gravyVegetable Wellington (v)
served with roast potatoes, seasonal vegetables & vegetarian gravyPan Fried Seabass
with roast potatoes, seasonal vegetables & a white wine cream sauce.
DESSERTS
Sticky Toffee Pudding
with vanilla ice creamTriple Chocolate Brownie
with vanilla ice creamStrawberry Eton Mess
with strawberries, Chantilly cream, meringue and coulisLemon Curd Bakewell Tart
with vanilla ice cream2 Scoop Ice Cream Selection SIDES
Cauliflower Cheese £4.00 Extra Yorkie £1.00 Side of Roast Potatoes £4.00 Steamed Vegetables £3.50
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Lunch MenuServed
Monday-Thursday: 12pm-2pm & 5pm-7pm
Friday: 12pm-2pm2 Course - £15.00
3 Course - £19.00
STARTERS
Soup of the Day (v)
with warm bread rollChicken Liver Pâté
with toasted ciabatta & red onion jamCreamy Garlic Mushrooms (v)
on a toasted crostini.Salmon & Crayfish Fishcakes
with dill mayo & crispy capers.Cheesy Garlic Bread (v)
MAINS
Grilled Pork Sausages
with buttered mash, peas & gravySweet potato, goats’ cheese, chickpea and spinach lasagna
with side saladHoney Mustard Roasted Ham
with eggs chips and peasChef's Chicken Curry
with coriander rice8oz Gammon
with egg or pineapple, peas & chipsChicken & Bacon Caesar Salad Mini Fish & Chips
with mushy peasVegetable Curry (v) (vg) Mushroom Tagliatelle (v)
in a white wine sauce4oz Steakburger
with cheese, chips, coleslaw & BBQ sauceMac n Cheese (v) Scampi & Chips
with peas
DESSERTS
Sticky Toffee Pudding
with vanilla ice creamTriple Chocolate Brownie
with vanilla ice creamStrawberry Eton Mess Lemon Curd Bakewall Tart
with vanilla ice cream2 Scoop Ice Cream Selection
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
SandwichesAll our sandwiches are on ciabatta & come with fries and salad
Grilled Sausages
with mustard & onions£9.50 Fish Goujons
with tartare sauce£9.50 Grilled Chicken & Mixed Peppers
with cheddar cheese & sweet chilli mayo£9.50 Roasted Mediterranean Vegetables
with halloumi cheese£9.00 Open Tuna Melt £9.50 Roasted Honey & Mustard Ham
& cheese£9.50 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Kids menu
Chicken Goujons
with fries & peas or beans£6.50 Mini Fish
with fries & peas or beans£6.50 Cheeseburger
with fries£6.50 Mushroom Tagliatelle (v) £6.50 Sausage, Mash & Beans £6.00 Mixed House Salad (v) £4.00 Chicken Salad £6.00 Roast Dinner (Sunday Only) £8.00 Ice Cream £3.00 Chocolate Brownie & Ice Cream £4.00 Sticky Toffee Pudding & Ice Cream £4.00
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Dessert Menu
Desserts
Triple Chocolate Brownie
with chocolate sauce & vanilla ice cream£6.50 Raspberry Crème Brulée
with a shortbread biscuit£6.75 Irish Cream Cheesecake
with clotted cream ice cream and chocolate sauce£7.50 Strawberry Eton Mess
with strawberries, Chantilly cream, meringue and coulis£6.50 Lemon Curd Bakewell Tart
with vanilla bean ice cream£6.25 Ice Cream / Sorbet Selection
please ask for details£6.00 Cheeseboard
Selection of cheeses with celery, pickle and biscuits£12.00
Coffee
Americano £3.00 Cappuccino £3.35 Espresso £3.00 Double Espresso £4.00 Latte £3.35 Vanilla Latte £3.50 Hot Chocolate £3.25 Selection of Liqueur Coffees £6.00 Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.
-
Christmas Fayre Menu2 courses £20.00
3 courses £25.00
STARTERS
Wild Mushroom Arancini (v)
with Parmesan sauce & toasted pine nuts.Roasted Butternut Squash & Sage Soup (v)
with toasted pumpkin seeds & a warm bread roll.Chicken Liver Paté
with Cranberry & Red Onion Jam and toasted Ciabatta.Peppered Mackerel Fillet
with Celeriac Remoulade, dressed salad & toasted Crostini.
MAINS
Roast Turkey
with Roast Potatoes, Smoked Pancetta & Chestnut Brussels Sprouts, Glazed Root Vegetables and traditional accompaniments
Baked Cod Loin
wrapped in Pancetta with crushed garlic potatoes, tenderstem broccoli and salsa verdi.Braised Beef Bourguignon
with a Thyme Dumpling, Mashed Potato and Roasted Root VegetablesVeg Wellington (v)
with Roast Potatoes, Brussel Sprouts, Glazed Root Vegetables and vegetarian gravy.
DESSERTS
Traditional Christmas Pudding
with Brandy sauce.Warm Treacle Tart
with Clotted cream ice cream.Lemon Posset
with Mulled Berry Compote.Ice cream selection. vg*
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.