Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance, please speak to a member of staff before ordering


Crispy Pork Belly Bites
in honey & soy sauce with Asian ketchup
Garlic & Herb Ciabatta (v) £4.00
Garlic & Herb Ciabatta (v)
with cheddar cheese
Whitebait and Aioli £5.75
Halloumi Fries (v)
with sweet chilli dip
Mixed Olives (v) £4.00
Cheesy Nachos (v) with Jalapenos, Sour Cream and Salsa. £10.50 (Small £6.50)


Soup of the Day (v)
with warm bread & butter
Feta cheese (v)
wrapped in crispy filo pastry, drizzled with honey & topped with toasted sesame seeds.
Salt & Pepper Squid
with a lemon & black pepper mayo.
Chicken Liver Pâté
with red onion jam & toast
Chorizo & Mozzarella Arancini
in a tomato & Herb sauce.
Crayfish Cocktail
with paprika croutons and brown bread.
Creamy Wild Mushrooms
on Garlic Ciabatta with spinach and Parmesan Gratin.


All our grills come with chips, tomato, mushrooms & onion rings

12oz Gammon
with egg & pineapple
10oz Ribeye £25.00



Homemade Steak & Ale Pie
with chips or mash, seasonal vegetables & gravy
Chef’s Chicken Curry
with coriander rice & garlic naan
Beer Battered Haddock & Chips
with mushy peas & homemade tartare sauce
8oz Steak Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce
Cajun Chicken Burger with Smoked Bacon & Cheese
with chips, onion rings, slaw & BBQ sauce
Five Bean & Sweet Potato Burger (v)
with halloumi, chips, onion rings, slaw & salsa
Vegetarian Curry (v) (vg)
with coriander rice & garlic naan bread
Trio of Local Sausages
with creamy mash, onion gravy & peas


Baked Salmon Fillet Tagliatelle
in a white wine sauce with peas & green beans
Slow Cooked Pork Belly
with colcannon mash, green vegetables, mustard & cider sauce & crispy black pudding
Five spiced Duck Breast
with Teriyaki stir fried noodles
Braised Shin of Beef
with Dauphinois potato, green vegetables and red cabbage.
Grilled Seabass Fillets
with roasted garlic potatoes, stem broccoli, pancetta & a lemon & caper white wine sauce
Roasted Vegetable Chilli (v)
with Coriander Rice, Nachos and Sour Cream.
Wild Mushroom Risotto (v)
with parsnip crisps.
Homemade Fish Pie
topped with Cheesy Mash and served with green beans and crusty bread.
Roast Chicken Breast Topped with Pancetta & Shropshire Blue Cheese
with dauphinois potato, seasonal veg & a pink peppercorn sauce



Hand Cut Chips £4.25
Fries £3.75
Rocket, Cherry Tomato & Parmesan salad. £4.00
Onion Rings £3.75
Sweet Potato Fries £4.00
Steamed Vegetables £3.00
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