Christmas Fayre Menu
2 courses £18.00
3 courses £22.00
Coffee and mince pie. £3.00
Menu available Dec 1st-Dec 31st excluding Christmas Day.
|Winter vegetable soup
with Garlic croutons. v vg
|Crayfish and salmon Croquette
with Cherry Tomato and Coriander Salsa.
|Chicken and Duck Liver Pate
with Cranberry and Apricot chutney and Ciabatta Crostini.
|Baked Field Mushroom topped
with goat’s cheese with a red pepper dressing.v vg*
|Arancini Risotto Balls
with a Parmesan Sauce.
with roast potatoes, smoked Pancetta and chestnut Brussels sprouts,
glazed root vegetables and traditional accompaniments.
|Pan fried sea bass
with crushed potatoes, crab Fishcake, seasonal vegetables and a
|Mushroom and Chestnut Risotto
with Parmesan shavings and salsa Verdi dressing. v vg*
|Braised Beef Bourguignon
with Thyme Dumpling and Roasted Root Veg.
|Savoury Pancakes filled
with a Ratatouille of Market Vegetables, glazed with Smoked
with Brandy sauce.
|Apple and Cranberry Crumble
|Ice cream selection. vg*|
|Triple chocolate brownie
with warm chocolate sauce and vanilla ice cream.vg*
Many of our meals can be adapted to suit your dietary requirements.
If you have an allergy or intolerance please speak to a member of staff before ordering.