Lunch Menu Served Monday-Thursday: 12pm-2pm & 5pm-7pm Friday: 12pm-2pm 2 Course - £15.00 3 Course - £19.00 STARTERS Soup of the Day (v) with warm bread roll Chicken Liver Pâté with toasted ciabatta & red onion jam Creamy Garlic Mushrooms (v) on a toasted crostini. Salmon & Crayfish Fishcakes with dill mayo & crispy capers....
